A little dinner inspiration
Salmon, chicken and noodles: a few good starting points for dinner, with the full method and ingredient quantities in every recipe.
By Chef Zelish
Start with what sounds good
Choose the recipe that fits your evening and the ingredients you have. You will find the total time on each card; open the recipe for its preparation, cooking and resting times.
Make it work for your table
Check the original yield before you shop. On the recipe page, adjust the servings to see the ingredient amounts for your table. Read the equipment and kitchen notes before you begin; a larger batch may need a different pan or more space.
Recipes in this collection
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Asian35 min
Ginger-Sesame Beef & Broccoli Noodles
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Fish recipes37 min
Honey-Garlic Lemon Salmon with Green Beans
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Chicken50 min